Bubble Tea Recipes - Tea Presso

Bubble Tea Recipes - Tea Presso

Aug 31, 2026TingIvan

Ingredients

  • 1 tea bag (9 g)

  • 100 ml (3.5 oz) hot water

  • 150 ml (5 oz) cold water

  • 25 ml (0.85 oz) cane liquid sugar

  • Ice

Brewing Reference Guide

  • Green Tea: Brew Program 2 (40 seconds)

  • Oolong Tea / Four Seasons Oolong: Brew Program 3 (60 seconds)

  • Black Tea: Brew Program 4 (80 seconds)

Instructions

  1. Place 1 tea bag (9 g) into the tea brewing cup and pour in 100 ml (3.5 oz) of hot water.

  2. Set the tea machine to the corresponding program (Brew 2, 3, or 4) based on the tea variety and start.

  3. Add ice and 25 ml (0.85 oz) of cane liquid sugar to the shaker cup.

  4. Pour the freshly brewed tea and 150 ml (5 oz) of cold water into the shaker cup.

  5. Place the shaker cup onto the machine, set it to Shaker Mode, and start the cycle.

  6. Pour into a glass and enjoy once the process is complete!

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