Autumn Harvest Trio
A tropical trio of honeydew, lychee, and pomegranate, bursting with fruit fragrance like an autumn harvest garden, and a chilled finish that echoes late summer vibes. A must-try fruit feast this season!
Ingredients (16oz cup):
Honeydew jam: 20 ml
Lychee Syrup: 20 cc
Pomegranate Syrup: 20 cc
Sparkling Water: 200 cc
Cane Sugar: 5 cc
Ice Cubes
Instructions:
Step 1:
Pour 20 ml of honeydew jam into the bottom of 16oz cup.
Step 2:
Add 20 cc of lychee syrup, 200 cc of sparkling water, and 5 cc of cane sugar to a shaker, then stir well.
Step 3:
Add a few ice cubes to the 16oz cup, then pour in the lychee sparkling water mixture.
Step 4:
Drizzle 20 cc of pomegranate syrup along the side of the cup finish, and it’s ready to serve!
Lychee Syrup
