Elevate Your Matcha Menu with Two Unique Matcha Latte Recipes

Elevate Your Matcha Menu with Two Unique Matcha Latte Recipes

Aug 24, 2026Steven Cheng

Matcha continues to be one of the most popular beverage trends, offering vibrant color, premium appeal, and countless flavor possibilities. If you're looking to expand your café or bubble tea menu, these two recipes combine the rich taste of premium matcha with unique flavor profiles that your customers will love.

In this guide, we'll show you how to create two visually stunning layered drinks:

  • Earl Grey Matcha Latte
  • Cookie & Cream Matcha Latte


Earl Grey Matcha Latte

The floral aroma of Earl Grey tea perfectly complements the earthy richness of matcha. Combined with creamy milk, this layered drink delivers a smooth and refreshing experience with an elegant presentation.

Serving Size

Makes one 16oz (500ml) drink.

Ingredients

Ingredient Amount
Pure Matcha Powder 5g
Still Water 50ml
Earl Grey Tea 150ml
Cane Sugar Syrup 15ml
Milk 250ml
Ice Cubes As needed

Instructions

  1. Add the milk and cane sugar syrup into a 16oz cup and stir well.
  2. Carefully pour in the brewed Earl Grey tea.
  3. Fill the cup with ice cubes.
  4. In a separate bowl, whisk the matcha powder with still water until completely smooth.
  5. Slowly pour the prepared matcha over the ice to create beautiful green layers.
  6. Serve immediately.

Pro Tips

  • Use freshly brewed Earl Grey tea and allow it to cool before assembling.
  • Pour the matcha slowly over the back of a spoon to create clean layers.
  • Premium ceremonial or high-quality café matcha produces the brightest green color.



Cookie & Cream Matcha Latte

This drink combines the comforting sweetness of cookies & cream with the rich flavor of premium matcha. The creamy cookie base pairs beautifully with the vibrant matcha layer, making it an eye-catching menu item and a customer favorite.

Serving Size

Makes one 16oz (500ml) drink.

Ingredients

Matcha Layer

Ingredient Amount
Pure Matcha Powder 5g
Hot Water 60ml

Cookie & Cream Base

Ingredient Amount
Hot Water 150ml
Possmei Cookie & Cream Powder 25g
Creamer 10g
Cane Liquid Sugar 10ml
Ice Cubes As needed

Instructions

  1. Mix the Cookie & Cream Powder, creamer, cane liquid sugar, and hot water until smooth and fully dissolved.
  2. Pour the Cookie & Cream base into a 16oz cup.
  3. Fill the cup with ice cubes.
  4. Whisk the matcha powder with hot water until completely dissolved.
  5. Slowly pour the prepared matcha over the ice to create a vibrant layered effect.
  6. Serve immediately.



Why Customers Love These Drinks

Both beverages combine premium matcha with familiar flavors, making them approachable while still offering a modern café experience.

Earl Grey Matcha Latte

  • Tradional and aromatic
  • Smooth and refreshing
  • Elegant layered presentation
  • Possemi Earl Grey Tea LeafEARL GREY TEA | 1.32 LB

Cookie & Cream Matcha Latte

  • Rich and creamy
  • Dessert-inspired flavor
  • Instagram-worthy appearance
  • Possmei Cookie and Cream Powder
    COOKIE AND CREAM POWDER | 2.2 LB



Create Premium Matcha Drinks with Possmei

Whether you're expanding your seasonal menu or introducing new signature beverages, these two matcha recipes offer excellent flavor, beautiful presentation, and easy preparation.

Using Possmei Premium Matcha Powder, you can consistently create café-quality beverages that keep customers coming back for more.

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